The Saturday and Sunday of the Bank Holiday weekend at the end of May is when Taste Cumbria comes to Ulverston, Cumbria’s ‘festival town’.
Every year we host a big producers’ market, loads of free expert demonstrations, a hot food court, and plenty to keep even the littlest foodies happy. With the generous support of Ulverston Town Council, plus brilliant partners like the team from Ford Park and the local businesses, this is a great place to take the family.
New for 2017 was an exclusive pop-up restaurant, courtesy of Michelin-starred chef Kevin Tickle from The Forest Side at Grasmere. He and his team transformed the Hoad, Ulverston’s famous monument, for an intimate dinner for invited guests. Next year, there are plans to launch an Ulverston pop-up on a much bigger scale – though the venue is still under wraps.
Get the dates in your diary for 2018 and watch this space!